(via brittlinson)
(via dare-to-be-healthy)
(via barefootsummers)
lol’d for like five solid minutes
(via barefootsummers)
I like school and I’m really really going to miss it but I can’t wait until I get that four month gap where I can focus on my health/fitness, catching up with many many friends and just sorting out my life/having a break from being “busy”
I’m conflicted about the end coming
11 months ago on June 01, 2012 at 08:35am
(via shedweightnottears)
- me: omg im going to get all skinny and toned for summer and then i can wear crop tops and short shorts and ill have that perfect gap between my thighs and it will be perfect
- me: is that cake
(via peace-of-body-and-mind)
This is Johanna Quaas, 86½ years young, training three times a week on parallel bars, horizontal bar and floor. Oh, and she swims 400 metres each weekend.
Rock on little lady!!!
What’s your excuse?
(via vegetable-lover)
(via vegetable-lover)
Why are they so much more expensive in Australia……. Or did I just go somewhere expensive (…this was also a loooong time ago. Lol okay I think I’m going to go look for weights soon…)
(via vegetable-lover)
3 ingredient peanut butter cup vegan ice cream!
So EASY you can probably find these ingredients in your pantry RIGHT NOW! :)
- 1 Banana
-3 tbsp Cocoa Powder
- 2 tbsp of Natural Peanut Butter
Blend Banana in blender until smooth, slowly add in cocoa, then add in Peanut Butter, Freeze for one hour or until desired consistency.
VIOLA! Delicious ice cream!
(via sailors-babies)
Mmm July
(via sailors-babies)
